Tapas

Namesort iconDescription
Asparagus

With fresh mango wedges.
Babalúu Organic Mix Greens

Assorted baby greens with Julienne mango in a balsamic reduction vinaigrette.
Baby Romaine Salad

With Caesar dressing, roasted red pepper, parmesan cheese and black olives Crostini.
Chickpeas & Garlic Dip

With homemade plantain chips.
Colombian Empanadas

Beef and tomato in a corn crush with an aji salsa.
Crispy & Spicy Shrimp

Fresh black tiger shrimp, wrapped with Capellini pasta served on a bed of organic greens and Thai sauce.
Eggplant Dip

With yucca chips.
Fried Calamari

In a basil and olive oil emulsion.
Grilled Chorizo

In a Manchego cheese fondue.
Grilled Lavish Bread

Flat bread with 3 exotic dips.
Guacamole

With homemade blue and yellow corn chips.
Pan Fried Gruyere

Pan seared smoked Gruyere with lemon and black olives.